4 cukes, skinned and sliced into round pieces
1 red onion, sliced (not diced)
3 C white vinegar
1/4 C sugar
1 T balsamic vinegar
Course Ground black pepper to taste
Mix ingredients in bowl, then refrigerate/marinate for at least 2 hours.
Just prior to serving, add a bunch of cold cubed watermelon to the mix. (It's better if you don't let the watermelon marinate with the other stuff.)
Enjoy!
1 red onion, sliced (not diced)
3 C white vinegar
1/4 C sugar
1 T balsamic vinegar
Course Ground black pepper to taste
Mix ingredients in bowl, then refrigerate/marinate for at least 2 hours.
Just prior to serving, add a bunch of cold cubed watermelon to the mix. (It's better if you don't let the watermelon marinate with the other stuff.)
Enjoy!
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