AS of this morning, I have officially lost 30 lbs!
Now I just need to do that two more times...
Now I just need to do that two more times...
Probably not helping, but a guy can dream!
I don't think it would be too high, I don't know, but it's full of Italian spices.I might be able to eat just the beef, but I'm guessing the sodium content is high.
Serving Size | 1 sandwich |
If it's a sandwich then that figure includes the bread which can be surprisingly high depending on the dough recipe. Wouldn't surprise me if that's actually 250 mgs or so for the bread, and the beef is only 100 or so. Beef is 15mg/oz if not "injected" with a solution like processed sandwich meats. So 6oz of "unsalted" beef is about 90 mg.I might be able to eat just the beef, but I'm guessing the sodium content is high.
I don't think it would be too high, I don't know, but it's full of Italian spices.
I looked up, my favorite. You tell me Dread, I don't follow guidelines, although I suppose I should.
Portillo's
Italian Beef
Nutrition Facts
Serving Size 1 sandwich
Sodium
350mg
15%
Total Carbohydrate
60.00g
22%
Dietary Fiber
3.0g
11%
I'm from Chicago. Been to Johnny's as a kid, good beef. I don't know about now, but there was no bad beef stand in the Chicago area years ago. I'm crying.