JohnW63
Enlightened Member
Just to keep the Christmas day gathering at my sisters house less hectic, my wife and I have started having a Christmas Eve gathering so we don't show up at my sisters. She can deal with her in-laws and her family without another 6 mouths to feed. We've had a standing rib roast a few years in a row, which I can cook just fine , but my Dad spent $200 on it last year! It's bound to be higher this year, so I want to poll the crowd for alternative roast cuts to consider. I don't have a smoker, so anything that really requires that cooking method is out. Crock Pot, Oven Roasting, Insta-Pot? Probably not a hole in the ground covered with leaves and coals and buried all day.
What cuts do you like?
What cuts do you like?